Colombia Single Origin
Hand-picked from the lush mountains of Colombia, this coffee captures the soul of the Andes — rich, balanced, and elegantly smooth.
Expect notes of milk chocolate, red berries, and caramel, with a velvety body and a lingering sweetness that defines true Colombian excellence.
Crafted in small batches and roasted to perfection by KONDOR Coffee Collection, this cup invites you to experience Colombia’s heritage in every sip.
Region: Huila, Colombia
Altitude: 1,600–1,900 MASL
Process: Washed
Variety: Caturra, Castillo
Tasting Notes: Milk Chocolate · Caramel · Red Berry · Citrus
Roast: Medium
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