The KONDOR Signature Blend captures the very spirit of our brand: a tribute to the majestic flight of the Andean condor and the high-altitude lands it calls home.
Each bean is carefully sourced from premium farms in Colombia, where rich volcanic soil and cool mountain air create a coffee of exceptional balance and natural sweetness.
A medium roast with a velvety body, refined acidity, and a long, elegant finish.
Perfect for espresso, pour-over, or French press.
Tasting Notes: Milk Chocolate, Red Berries, Caramel, Citrus Blossom
Roast Level: Medium
Origin: Andean Highlands Blend
Process: Washed
Altitude: 1,800–2,000 MASL
Presentation: Whole Bean / Ground – 12 oz
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